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Food and Wine

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Food and Wine goes way beyond mere eating and drinking. They're on a mission to find the most exciting places, new experiences, emerging trends and sensations. Tune in as Peter Felix selects and reads articles about recipes, chefs, wines, cocktails, restaurants, travel, home and designs.

Current Food and Wine Podcasts
TitlePodcast DescriptionAuthor/ReaderDuration
Spring Forward - Jun 2021Timing is the secret to teasing bold flavor from fresh herbs. Rosemary-Roasted Chicken with Artichokes and Potatoes. By Justin ChapplePeter Felix00:04:53
Spring Forward - Jun 2021Timing is the secret to teasing bold flavor from fresh herbs. Herb-Basted Pork Chops. By Justin ChapplePeter Felix00:03:57
Spring Forward - Jun 2021Timing is the secret to teasing bold flavor from fresh herbs. Spring Herb Soup with Fregola and Pancetta. By Justin ChapplePeter Felix00:04:41
Spring Forward - May 2021Timing is the secret to teasing bold flavor from fresh herbs. Lamb shoulder chops with herb and ..... By Justin ChapplePeter Felix00:04:33
Spring Forward - May 2021Timing is the secret to teasing bold flavor from fresh herbs. Herb roasted trout with buttery almonds. By Justin ChapplePeter Felix00:04:03
Spring Forward - May 2021Timing is the secret to teasing bold flavor from fresh herbs. Cilantro-Lime Shrimp Scampi. By Justin ChapplePeter Felix00:04:23
Stir Frying Recipes - May 2021Stir-Fried Garlicky Snow Pea Shoots. By Grace Young.Peter Felix00:03:01
Stir Frying Recipes - May 2021Dry-Fried Sichuan-Style Green Beans with Shrimp. By Grace Young.Peter Felix00:04:18
How to Stir Fry - May 2021Grace Young shares her tips for smarter stir-fries. By Kelsey Youngman.Peter Felix00:07:03
Shallow-Poached Salmon - Mar 2021Shallow poaching in wine turns salmon fillets into an easy, elegant dinner. By Mary-Frances HeckPeter Felix00:06:29
Salmon School - May, 2020Take versatile and flavorful wild salmon far beyond the fillet. By Justin Chapple. Part 2 of 2.Peter Felix00:05:49
Salmon School - May, 2020What to cook now: Take versatile and flavorful wild salmon far beyond the fillet. By Justin Chapple.Peter Felix00:08:16
Home Runs - Mar, 2020Fresh takes on weeknight favorites, inspired by a few of our favorite chefs. By Kelsey Youngman.Peter Felix00:08:30
Party Tricks - Mar, 2020In her new book, "Open Kitchen," Susan Spungen shares secrets for easy entertaining. By Susan Spungen.Peter Felix00:11:12
Steamer Celebration - Mar, 2020Three genius recipes that make steamed food shine. By Justin Chapple.Peter Felix00:09:23
Trim, Tie, Salt, Roast - Mar, 2020How to butcher and roast Lena Ciardullo's Italian Bone-In Pork Loin. By Mary-Francis Heck.Peter Felix00:08:39
Just Add Water - Feb, 2020New techniques that will change the way you cook eggs forever. By Justin Chapple.Peter Felix00:08:11
Winter Wonders - Feb, 20204 Seasonal recipes streamlined for your dinner table from Mariela Alzarez, Jonathan Waxman, Justin Smillie & Ashley Christensen.Peter Felix00:13:36
Pluck of the Irish - Feb, 2020Chef J. P. McMahon wants to change the way you think about Irish cooking. By Jay Cheshes.Peter Felix00:11:30
Nonna Knows Best - Feb, 2020Pasta Grannies: The Secrets of Italy's Best Home Cooks by Vicky Benninson. Italy's secrets for perfect noodles. By Kelsey YoungmanPeter Felix00:08:00
A Cook & A Book - Jan, 2020Obsessions - Beyond the North Winds. Darra Goldstein's new cookbook celebrates Russia's ancient traditions. By Emily Gould.Peter Felix00:09:40
The Beauty of Plain - Jan, 2020The Comfort Food Chronicles - This humble recipe keeps me here and now, in the fabric of the everyday. By Ruby Tandoh.Peter Felix00:06:51
Abuela Magic - Jan, 2020The Comfort Food Chronicles - The replenishing warmth of the chicken stew assured me I was going to be fine. By John Paul BrammerPeter Felix00:10:00
Romancing The Stove - Jan, 2020The Comfort Food Chronicles - Romancing The Stove. Cooking is an act of love. Don't make it complicated. By Jamila Robinson.Peter Felix00:10:31
Something for Everyone - Jan, 2020The Comfort Food Chronicles - Something for Everyone. The best kind of comfort isn't asked for. It just shows up. By Emily Nunn.Peter Felix00:07:44
Food Becomes Love - Jan, 2020The Comfort Food Chronicles. How a bowl of noodles becomes your comfort, your companion, your best friend. By Ilian Regan.Reader: Peter Felix00:12:23

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